Uruguay’s easy, breezy capital is small and easy to navigate, filled with beautiful turn-of-the-century architecture and a stone’s throw from the Rio de Plata River. Enjoy riverside beaches, picturesque walks down 18 de Julio, the city’s main drag, or seek out the city’s culinary delights, from capeletis a la Caruso (pasta/dumpling hybrids filled with meat and cheese) to Tortas Fritas—fried bread sprinkled with sugar.
